Speciality Tea

Explore our curated collection of Specialty Teas blended with unique flavors to savour your taste buds.

Talawakelle Tea Estates is one of Sri Lanka’s top specialty Tea manufacturers, offering a wide collection of distinct specialty tea types and grades catering to the increasing demand of specialty tea niche.

Our Collection

Discover the Finest Ceylon Specialty Teas by Talawakelle Tea Estates

Silver Blossoms

Silver Blossoms is a unique tea offering that showcases the exceptional craftsmanship of the region. Meticulously plucked tea buds are delicately shaped into blossoms, capturing the essence of the tea gardens situated at an elevation of 1230 meters in the Dimbula region. The resulting infusion boasts a mellow liquor that provides a pleasurable, relaxing cup of tea. This artisanal creation celebrates the natural beauty and expertise of the tea producers, delivering a truly captivating tea experience.

Abbotsford Special

The Abbotsford Special tea is a unique and captivating offering with a remarkable history. Originating from tea bushes that were first planted in 1871 in the legendary “Maggie’s Grove,” these venerable plants have withstood the test of time, now standing over 150 years old. The delicate and distinctive coppery buds, hand-picked from these ancient bushes, are the key to producing this exceptional tea. The resulting liquor brews an exquisite, character-rich beverage that transports the drinker back to the rich heritage of tea-making, offering a glimpse into a bygone era. The Abbotsford Special is a testament to the enduring legacy of tea cultivation and the unwavering dedication of those who preserve its traditions.

Blooming Tea

Blooming tea, produced in the Dimbula region, is a unique and captivating beverage. Embedded with natural flowers, this tea is crafted into a blossom shape that unfolds into a full flower once steeped in hot water. The result is a visually stunning and aromatic experience, as the intricate floral design is revealed in the cup. This specialized tea is a testament to the skilled craftsmanship of the region, showcasing the natural beauty and richness of the Dimbula terroir.

Dragon Balls

Dragon balls are a unique and intriguing tea product crafted with great care and attention. These specially prepared tea leaves are meticulously selected, with only the most tender, one-leaf-and-bud combinations being used. The manufacturing process involves a unique method that preserves the distinct characteristics of the leaves, resulting in the iconic balled shape and visually striking black and white striped appearance. This distinctive look, combined with the exceptional flavours, makes dragon balls a captivating and sought-after tea experience.

Silver Curls

Silver Curls, a unique and distinguished tea, is the result of a carefully curated process. This tea is sourced from special tea cultivars and undergoes a unique manufacturing process, creating its signature silver-coloured curls. The meticulous attention to detail during the production phase allows this tea to develop a rich and complex flavour profile, which is distinctive to its tea grade.

Tea Coin

The Great Western estate’s historic connection to the tea industry is commemorated through a unique coin preserved to this day. The coin, bearing the name “Great Western” carved onto its surface, serves as a testament to the payment methods used by the estate’s management in the early days of the tea industry’s emergence. This brass token represented the quarter task value, equating to the picking of a quarter bag of clean tea. To rekindle these historic memories, the Great Western estate has recreated the coin using black tea, imparting a Dimbula-inspired flavour and character that delights tea enthusiasts around the world.

Tea Flame

Nestled in the lush hills, the Great Western Estate is renowned for its exceptional tea cultivation. Here, the most delicate tea buds are meticulously selected from rare and unique tea cultivars. These precious leaves are then skilfully hand-ro-lled into the shape of a flame, preserving their greenish and silvery blended appearance. The meticulous drying process ensures the retention of the tea’s mellow and unique aroma, offering tea enthusiasts a remarkable sensory experience with every sip.

Emerald Tips

Crafted from the meticulously selected buds of a specialized cultivar at the renowned “Great Western Estate,” this unique white tea undergoes a delicate drying process that results in a distinct emerald hue. Unlike traditional white teas, this exceptional blend offers a captivating flavour profile that sets it apart. The careful cultivation and processing techniques employed imbue this tea with a unique character, making it a sought-after choice for tea connoisseurs seeking a truly exceptional drinking experience.

Scalpa Tips

Scalpa tips, a unique and innovative tea grade, is a specialty product from the Great Western Estate in the Dimbula region of Sri Lanka. This special cultivar originates from the Scalpa Division of the estate, situated at an elevation of 1,412 meters, which gives the tea its distinctive name. The tea buds are meticulously hand-plucked and then undergo a specialized manufacturing process before being dried under the sun. This meticulous approach results in a tea with a remarkable appearance and a captivating flavour profile, making Scalpa tips a sought-after and exceptional offering from the renowned tea-growing region of Sri Lanka.

Jade Tips

“Jade Tips” is a premium tea that is meticulously handpicked during the spring season. This delicate tea is sourced from a specialized cultivar, with the tender tea buds carefully selected in the early morning hours when they are still covered in a velvety green mist. The leaves are then gently sun-dried to preserve their pristine quality. The resulting infusion is clear and smooth on the palate, offering a mellow and naturally sweet flavour with subtle fruity undertones.

Green Wine

Green Wine tea is a unique offering from Radella Estate, showcasing their expertise in tea craftsmanship. This artisanal tea is carefully plucked and undergoes a meticulously monitored manufacturing process to preserve its distinct greenish appearance, akin to natural tea leaves. The result is a tea that not only retains its visual appeal but also delivers a distinctive wine-like taste, creating a distinctive and enjoyable experience in the tea cup.

Golden Sunrays

The Golden Sun Rays tea is a unique and exceptional offering from the Watte-godde Estate located in the Dimbula region of Sri Lanka. This tea is cultivated at an elevation of 1,245 meters, where the tea bushes thrive in the ideal growing conditions. The tea leaves are carefully processed to produce a tea with a distinctive roasted character and an elegant, full-bodied flavour profile. The unique aroma of the Golden Sun Rays tea is said to evoke the golden rays of the morning sun, making it a truly exceptional and sought-after tea from this renowned Sri Lankan tea estate.

Ran Pathra

Ran Pathtra is an exquisite artisanal tea that captures the essence of Sri Lanka’s lush Sinharaja Rainforest. This tea is meticulously crafted from the delicate two leaves and bud, handpicked from the estate’s tea gardens bordering the protected rainforest. The unique microclimate and terroir of this region imbue “Ran Pathtra” with a distinctive aroma and flavour profile, setting it apart from mainstream teas. This artisanal offering provides tea enthusiasts with a rare opportunity to experience the exceptional quality and nuanced characteristics that can be achieved through thoughtful cultivation and processing techniques.

Kiru Curls

Nestled in the pristine heartland of Sinharaja, beside the breath-taking Diyada-va Reservoir, Kiru curls flourishes at elevations ranging from 300 to 700 meters. The region’s luscious, life-giving rainfall, which averages 3400mm annually, provides the ideal conditions for this exceptional tea. Experienced artisans carefully hand-pick the unopened buds, meticulously withering and drying them to perfection under the warm embrace of the sun. The most exquisite buds are then selected and elegantly packaged, ensuring that every cup of this Sri Lankan tea is a journey of unmatched quality and flavour, a testament to the dedication and expertise of its crafters. Immerse yourself in the rich heritage and exquisite taste of this exceptional brew, a true embodiment of Ceylon tea perfection.

White Line

Kiru White Line Tea is a testament to the meticulous craftsmanship and rich tradition of tea production. This exceptional tea begins with the careful selection of unopened buds, meticulously plucked by specially trained artisans. These buds are then left to sun-dry, untouched, until they reach the perfect hue. This natural drying process ensures the preservation of the buds’ delicate flavours. Finally, the buds undergo a special dehydration process, enhancing their unique characteristics until the signature white line appears. The result is a tea that embodies elegance and refined taste, offering a truly exquisite experience for tea connoisseurs.

Sparkling Rose

This seasonal specialty is a unique tea crafted with care and attention to detail. The tender tea leaves are harvested during the morning hours, ensuring their freshness and delicate flavours. Through a specialized manufacturing process, the tea leaves are transformed to showcase a captivating rose-like aroma and taste. The result is a bright golden infusion with a smooth and delicate liquor, offering a truly distinctive experience. This exceptional tea is a product of the renowned Radella Estate, located in the Dimbula Region, making it a true representation of the region’s renowned tea-growing capabilities.

Golden Curls

From the Mattakelle Estate, nestled at an impressive elevation of 1412 meters in the heart of the Dimbula region, comes a rare and exceptional tea cultivar. Through a unique process developed by the estate, this tea is imbued with a captivating caramel taste, while preserving its natural flavour notes and aroma. This special tea is a true testament to the exceptional craftsmanship of the Mattakelle Estate, as it is the only place where this unique cultivar can be found. The result is a remarkable tea that showcases the dedication and innovation of the estate’s tea-making artisans.